- 2 containers (6 oz.) low-fat strawberry yogurt
- 1 cup frozen non-dairy whipped topping, thawed
- 1 1/2 cups quartered fresh strawberries, divided
- 1 package Keebler Ready Crust Mini Graham Cracker Pie Crust
- Optional: Cute cake toppers and sprinkles.
1. In medium bowl fold together yogurt and whipped topping. Arrange strawberries in tart crusts, place 6 strawberries to the side.
2. Spoon yogurt mixture over strawberries in the tart. Refrigerate at least 1 hour.
3. Top each tart with reserved strawberry piece. Store in refrigerator. All done!
I love these simple and yummy pies :)
ReplyDeleteOh, that's so cute! I like how simple they are.
ReplyDeleteHow fun! I love how simple yet adorable they are. Love the addition of the little flag.
ReplyDeleteso adorable! simple and looks great!
ReplyDeleteToo cute!
ReplyDeleteLove this!
ReplyDeleteThese are too cute. They look yummy too!
ReplyDeleteThese are so great to bring to a pot luck
ReplyDeletex Kelly
www.misskandmrray.blogspot.ca
These are so great to bring to a pot luck
ReplyDeletex Kelly
www.misskandmrray.blogspot.ca